Cutting toenails of a diabetic may lead to:

Cutting toenails of a diabetic may lead to ingrown toenails or cuts that may not heal due to the unique complications associated with diabetes. Individuals with diabetes often experience reduced blood flow and nerve damage, especially in their extremities. This can result in altered sensitivity and slower healing processes.

When toenails are cut improperly, such as cutting them too short or at an improper angle, it can lead to ingrown toenails, where the nail grows into the surrounding skin, causing pain and potential infection. Additionally, if a cut occurs during the nail trimming process, it may not heal well in a diabetic patient due to the impaired circulation and compromised immune response. Proper nail care and trimming techniques are critical in diabetic patients to prevent such complications.

Options such as swollen toes or stronger toenails do not accurately reflect the specific risks associated with toenail care in individuals with diabetes, and the idea of nails growing longer without appropriate care fails to consider the health implications that arise from improper nail clipping.